OUS South West France

Dear All,

Firstly, my sincere apologies for the late notice (my mistake). Our Cambridge friends are planning a very appealing visit to Hautefort trip. Although the trip doesn’t take place until July 9 ^th , because the (excellent) restaurant requires a lot of notice, the organisers are requesting feedback by this Friday. The eagle eyed amongst you may also have noticed that this date clashes with the planned Oxford visit to the prehistoric Peche Merle caves (further information to follow in the coming weeks). If any of you would like to visit both, let me know and we can potentially reconsider our date prior to fixing final arrangements.

Kathy writes as follows (with all additional details) …

“Here is another invitation to any of your members who would like to join us for a visit to the Chateau de Hautefort. As it’s still 2 months off I wouldn’t normally send the invitation this early. but the organiser, Nick van den Brul, has rather splendidly managed to get us lunch reservations at a new restaurant that has just opened in the actual arcade of the castle.

As this restaurant will be extremely busy, by the end of May we need to give them an indication of how many people are coming and also how many of each of the three possible menus we want, so if any of your people would like to join us, please can they be sure to let me know by 29 May, including the number in their party and their choice(s) of menu. 

It would also help if they could prepay the €20 to cover the cost of the tour and the apéro; they will settle their lunch bill directly with the restaurant on the day. 

Hautefort is utterly magnificent: a superb 17th century building perched on a rocky promontory with a fantastic view and wonderful gardens (formal French gardens, some lovely topiary and an English garden) so if any of your folk are able to join us, this is a winner for sure. Here is our notice to our own members:

Dear Friends,

Our second gathering tis season will be a visit to the utterly magnificent Chateau de Hautefort, which is by any reckoning one of the jewels of the Périgord. Nick van den Brul is hosting this one, and here below are his notes with full information about the day and about the chateau itself. As you see, this gathering will operate a little differently than normal, so at the risk of just repeating what Nick says, can I draw your attention to the following. 

First, Nick has managed to get us reservations for lunch at Le Dix-Sept. This is a brand new restaurant which is actually in the arcade of the chateau itself, and since places there are in hot demand, the restaurant needs an indication of how many people are coming by the end of May. Please therefore let me know if you will be coming, and if so with how many people, not later than Friday 29 May.

Second, instead of a pre-set meal, you can choose from three menus, depending upon what you would like and how much you want to spend. These menus are also attached to this email. Please look at them and let me know which menu(s) you would like at the same time as you send an acceptance of the invitation, viz not later than Friday 29 May. You can also notify Nick of your menu choice direct, but in that case please .cc me so I can make sure our numbers tie up. If you require a vegetarian option, please also let me know that at the same time. 

Finally, when you send your acceptance, please also pre-pay the €20 for the tour and apéro to Hans in the usual way (see instructions at the end of this email).* Also please note that you need to settle your own bill for lunch and any drinks yourself at the restaurant on the day. 

Nick has arranged a really splendid day for us, one that you will definitely remember! Hans and I are looking forward to it enormously, and hope to see many of you there. 

* In case you have lost the instructions, pre-payments should be made to Hans either by bank transfer to Hans’ account at BNP-Paribas:  FR76 3000 4015 6800 0001 0705 316    Account holder: A.H. den Breems or

by cheque made out to A.H. den Breems and sent by post to A.H. den Breems, 1305 Route de Lavalade, 24260 St. Avit de Vialard

About the Chateau

The Château de Hautefort (website www.chateau-hautefort.com) towers above the charming village of Hautefort and the Auvezere Valley on the borders of Perigord Vert and the Perigord Noir. It dominates the surrounding countryside and there are spectacular views of it as you approach from the south on the Route de Noix. The castle was originally built as a fortress in the 9^th Century and ruled in the 11^th-12^th centuries by Gouffier de Lastours (a hero of the First Crusade) and by Bertran de Born, the troubadour and sometimes friend, sometimes foe, of Richard the Lionheart. Gouffier de Lastours and Bertran de Born were related by marriage and through marriage the Chateau passed to the Lords Gontaut who took the name d’Hautefort. The Chateau is now the property of the Fondation du Chateau de Hautefort, managed by the David-Weill family.

The Chateau was reconstructed in the 17th century, in the style of a chateau of the Loire with two wings each terminating in a round tower and embellished with a jardin à la française. It contains a collection of 17^th century paintings, furniture and tapestries. Elizabeth, the late Queen’s mother stayed there occasionally as she was friendly with the Baronne de Bastard, who was chiefly responsible for much of the 20^th century restoration of the Chateau.

In 1853 the landscape architect, the Count of Choulot, redesigned the gardens, adding a landscape garden, geometric flower gardens, topiary gardens imitating the domes of the château, and a long tunnel of greenery. Next to the formal gardens is a hill with an Italian garden with winding shaded paths. Notable trees in the park include a Magnolia grandiflora and a Cedar of Lebanon. The gardens are listed by the Committee of Parks and Gardens of the Ministry of Culture of France as one of the Notable Gardens of France.

Hotel Dieu & Musee de Medicine

After the guided tour and lunch, it is possible to visit the gardens and the attractive village below the Chateau where there is also an Ancient Hospice which contains the interesting Musee de Medicine attached to a Chapel. It was formerly run by nuns and contains in the crypt below a washing area, for the sick.

—

Kathy Love”

Dear Member/Associate,

Alas the exingencies of today’s internet and email security mean that those of you who recently received the first notice of the proposed Toulouse visit on 17th & 18th June will not have received the questionnaire which was attached.

Given the proposal for a two-day visit, we would very much like to know who would like to join us for which part(s) of the trip.

The quick and simple way to do this is the brief tick-box questionnaire which is now available on the website at ousswfrance.com/two-day-toulouse-17th-18th-june-2026/ .

Alternatively, you can let me know by email:

mark.galloway@orange.fr or info@ousswfrance.com

Please can you respond at the latest by 2nd June 2026. We hope to see as many of you as possible.

Mark Galloway

Dear Member /Associate,

The city of Toulouse can trace its origins as far back as the 8th century BC. There was a major Roman town with aquaducts, a sewage system, theatres, a forum, and baths. The christian community began to expand under Saint Saturnin (locally known as Saint Sernin), who was the first bishop of Toulouse, martyred in about 250 AD. The present basilica was built on the site of the 4th century abbey which contained his relics.

Over the centuries, the history of Toulouse has followed most of the complexities of French history. Its monuments, culture, language, and its old town layout still reflect much of that. The greatly expanded modern city now encompasses much of the present age, exemplified by the Airbus sites around the airport.

We invite you to join us for all or any part of a two day visit which will include both old and new. We propose to meet on Wednesday 17th June for lunch at Au Pois Gourmand, a restaurant with a riverside terrace on the bank the Garonne tucked away in Purpan, close to Blagnac and the airport. Au Pois Gourmand offers a lunchtime menu “Marché” at € 35.

In the afternoon, (or even in the morning if preferred), there is opportunity to visit Aeroscopia, the airplane museum, or to take a tour to one of the Airbus manufacture sites in the airport within the Airbus secure zone.

Aeroscopia contains a section on the early history of flight in which the French were much involved (think of Louis Blériot and the cross-channel competition) and a large selection of planes both commercial and military, new and old. Concorde features prominently.

In the evening of 17th June, we propose to gather at one of the cafés of the Place du Capitole, but you will be welcome to do as you please.

In the morning of Thursday 18th June, there will be a guided tour of Saint Sernin and its immediate locality which includes a number of significant religious and civic historical monuments and hôtels particuliers.

Lunch will be at the restaurant Aux Pieds sous la Table, a short walk from Saint Sernin. Aux Pieds sous la Table offers a lunchtime menu at € 25.

The afternoon and evening can be spent as you please. Of particular interest are the enormous Henri Martin canvasses at the Capitole; the Fondation Bemberg, which contains an exceptional private art collection spanning 5 centuries and including more than 30 works of the post-impressionist and Nabi master, Pierre Bonnard; or you may simply wish to wander the maze of small streets of the old centre of Toulouse down the the Quai de la Daurade on the bank of the Garonne, which considerable public protest succeeded to preserve from development and roaring traffic.

Travel and transport

Traffic in central Toulouse and around the périphérique can be a challenge, particularly at rush-hour times. The most obvious parking in the centre is the Indigo parking at Place du Capitole which can be booked in advance via the Indigo app. Access to this requires braving the pedestrianised area around the Capitole. Not far away is the Indigo parking at Jean Jaurès which normally has spaces.

Au Pois Gourmand has plenty of parking available, as does Aeroscopia. Reaching the restaurant from the A620 is manageable from junction 29, just south-west of the Garonne bridge, but a GPS is strongly recommended. Tramways and one-way systems make the short car trip from Purpan to Aeroscopia somewhat complicated.

Aeroscopia is easily accessed from la Voie Lactée (M902) at the junction of the N224.

Hotels in central Toulouse are abundant for those wishing to stay overnight. Summer can be busy with tourists, so do not wait too long to book.

For anyone travelling by public transport, Au Pois Gourmand is not far from the Purpan stop on the T1 tramline. The penultimate station on the T1 line, Beauzelle-Aeroscopia, is just 10-15 minutes walk along a dedicated path. The end of the line station, AeroConstellation, is marginally closer, but requires perilous navigation across the Milky Way (la Voie Lactée), the M902.

From/to Toulouse, change on the T1 line at Arènes for Capitole or Marengo (Matabiau) on line A. Both lines have a frequency of about 10 minutes. Google indicates a total journey time of about an hour.

Bookings and notes:

The website for Au Pois Gourmand is: https://www.pois-gourmand.fr

The site for Aux Pieds sous la Table is: https://auxpiedssouslatable.fr/

The standard ticket price for Aeroscopia is € 16. Seniors should be able to obtain a reduced rate of € 13. We will ask you to make your own booking through the official site:

https://manatour-toulouse.recreatex.be/Exhibitions/register?id=a20434fc-95ea-ee11-9597-f404a74d0f39

Airbus manufacture tours can be booked through the same website:

Airbus

Note that the Airbus visit requires ID and a sign-in at the Aeroscopia museum reception in good time before the visit is due to start.

The cost of the guided tour of Saint Sernin etc. will depend partly on numbers, but you can allow about € 10-15 for a two hour visit. Further details will follow when we have confirmed numbers.

Please can you complete the tick-box questionnaire below as soon as is practical (certainly if you plan to join us) so that we can finalise details in good time. Don’t forget to press or click the Submit button at the end. Alternatively, you can email mark.galloway@orange.fr or info@ousswfrance.com with the answers.

We hope you will be able to join us. As usual, partners and friends will be welcome.

The Committee, 21st May 2026

Dear Member / Associate,

We have been kindly invited to participate in the first event of the year organised by our friends of the Cambridge Alumni Society in our part of France. The details (including sign-up and payment instructions) are to be found in the email below from Kathy, and then details of letter from the organiser of the event, Rosie Chazalet.

Nérac has enjoyed the the typically ever shifting and complex history of the region. In the 16th century the lords of Albret, who had settled around the 11th century (coming from Labrit in the Landes region), came to the throne of Navarre following the marriage of Jean III d’Albret to Catherine de Foix in 1484. Their son, Henri II d’Albret, married Marguerite d’Angoulême, sister of François I. Eventually, Henri III of Navarre inherited the throne of France in 1589 as Henri IV. A visit to Nérac promises a lot.

“Dear Friends,

This is always one of my favourite messages to send: information on our first gathering of the year! We are starting this season on Friday 5 June with a visit to the beautiful village of Nérac, on the river Baïse, in Lot et Garonne. 

Rosie Chazalet has organised a lovely day for us, with a guided walking tour of the historic village followed by lunch at the Auberge des Contes d’Albret, a local restaurant famed for its beautiful country location and its home-made Gascon specialities which you can enjoy for lunch and also buy to take home if you wish. If you would like to bring guests, you are very welcome to do so. Rosie’s invitation letter is attached with all the relevant details.

Please note that under our new system for organising gatherings all acceptances must be sent to me (Kathy Love – kathy.love@cantab.net) not later than Friday 22 May, specifying how many will be in your party, and whether there are any vegetarians. (Please also let me know their names of any guests so we can have name tags ready for them on the day.)  Please prepay at the same time (the cost is €34 per person for the day), sending prepayments to Hans either by cheque (made out to A.H. den Breems and sent by post to A.H. den Breems, 1305 Route de Lavalade, 24260 St. Avit de Vialard) or by bank transfer to Hans’ account at BNP-Paribas  (FR76 3000 4015 6800 0001 0705 316    Account holder: A.H. den Breems). 

A huge vote of thanks to Rosie for organising this! As you can see from her letter, it should be a wonderful day, so I do hope many of you will be able to come. 

All the very best, also from Hans,

Kathy”

The day will start with a walking tour of the town. Our guide is a lady who knows all there is to know about Nérac. The tour will be in French with translation where necessary. The walk is fairly flat and easy, with several opportunities to have a sit down along the way.

The tour will be about an hour and a quarter will end the park de la Garenne from where the drive to the Auberge, Les Contes d’Albret, is under 10 minutes. There will be a set menu of pate with foie gras, duck and chips in duck fat, piperade and salad, as well as aperatifs (a delicious homemade punch), wine, coffee and armagnac and a mixture of desserts (Clafoutis, cake au citron and fondant au chocolat) There is also a vegetarian option of sorbet or soup followed by an omelette.

If those coming could arrive at 10h15 that would be ideal, so that the tour can commence at 10h30. The suggested parking is near the entrance to the Parc de la Garenne, this is found easily on Google maps.

Jeremy Trace

Secretary

Some further brief details of upcoming events – 2026

1. MILLAU & ROQUEFORT – (see the fuller detail below in the post of April 25th) The visit will take place over two days to include a guided tour of the cheese caves in Roquefort; the Templar stronghold of La Couvertoirade; and the Visitor Centre at the Millau Viaduct over the Tarn. Lunch will be arranged on both days. Members are welcome to attend some or all parts of this visit.

Confirmed dates: Friday 29 and Saturday 30 May 2026.

2. TOULOUSE – A visit to take place over two days. Current thinking is that day one day will start with lunch, followed by a visit to Aeroscopia, Blagnac. The second day will comprise visits to one or more of the several city attractions, to include: the Fondation Bemberg; the Basilica of Saint Sernin; the Capitol; and the Couvent de Jacobins. Members are welcome to attend some or all parts of this visit.

Confirmed dates: Wednesday 17 and Thursday 18 June 2026.

3. PECHE MERLE CAVES in the Lot – to include a visit to the Peche Merle cave (known for its original prehistoric paintings) and its related Museum; a talk on prehistoric lithic manufacture; and lunch.

Confirmed date: Thursday 9 July 2026.

4. BORDEAUX – Visit to Bassin des Lumières (Matisse and/or Frida Kahlo) and lunch at the Cité du Vin.

Timing: likely 21, 22 or 23 September 2026.

Jeremy Trace

Hon. Secretary

Oxford University Society | Southwest France

28 April 2026

The boat race takes place this coming week.

What makes the event worthy of a quick note is that both Oxford and Cambridge mens’ boats will have french captains.

The Dark Blues will be captained by Tobias Bernard, a Londoner born to a French father and a Franco-American mother. The Light Blues will have three-time defending champion, Noam Mouelle. Noam reportedly took his first strokes at the age of 9 at his local club in Le Perreux-sur-Marne outside Paris. He has represented France at world championships up to under-23 level.

The races this year will be on Saturday 4 April 2026 starting at 14h21 (Women) and 15h21 (Men).

In between these are the Women’s and Men’s reserve crew races at 14h31 and 14h51.

Channel 4 holds the broadcast rights. Full details of options to watch can be found at:

TV broadcast coverage of The Boat Race 2026

“Faire une fausse pelle” is the normal expression for “catch a crab”, but apparently “se prendre un crabe” is creeping into the language. Where will it end?

Take your mind off Trump for a short while………..

Thursday 23rd April 2026

The second event of 2026 for the Oxford University Society South West France will be a visit to Pomerol and Saint-Émilion combining a visit to a wine barrel making factory, lunch and wine tasting, followed by time spent exploring the historic wine town of Saint-Émilion.

Please note that the tonnellerie tour element of this event has limited numbers, so members are asked to book early to avoid disappointment. Please let Marion Tempé (moustemp@aol.com) know as soon as possible but certainly no later than Monday 13 April if you are coming and advise her of any dietary requirements.

Guests, as ever, are very welcome and this invitation is also being extended to Cambridge University alumni.

We will start with a guided tour of the Tonnellerie Sylvain, 23 route de Lyon (D1089), 33910 Saint-Denis-de-Pile. (www.tonnellerie-sylvain.fr/en/). The tour will start at 10h00, so we advise that you aim to arrive a few minutes beforehand.

We will be shown the whole process from end to end, from the harvested 200 year-old oaks piled up waiting to be transformed into barrels, all the way through to the individual branding of the finished barrels with the distinguishing marks of the destination vineyards and their readying for shipment world-wide. We will see the craftsmen at work, still using traditional methods, together with the application of technology to the manufacture at scale.

The family that own the tonnellerie also run château Rose Perrière, Lieu-dit La Perrière, 33570 Lussac (www.chateau-laroseperriere.com), a beautifully-restored small family place, selling wine at a reasonable price, in pleasant grounds with a lake for those who want to wander. The charge for the tonnellerie tour is €25 per head, payable on arrival. This charge includes a wine tasting at the château after lunch.

In between tour and tasting we will stop for lunch at “La Table de Catusseau”, 86 Rue de Catusseau, 33500 Pomerol (www.latabledecatusseau.fr). This restaurant provides a fixed menu du jour priced at €29 per head (again, when booking please advise Marion if you have dietary requirements). There is an extensive, though pricey (this is Pomerol!) wine list. The Committee has therefore decided to provide with lunch one glass of wine or one coffee per head from Society funds. As usual, those attending are asked please to settle their bill individually with the restaurant before departure.

After wine tasting, we will go to Saint-Émilion. This small but beautiful 7th century town is perhaps the only one of its kind in France, dedicated to oenotourisme, though today it is diversifying with several art galleries and a famous jazz festival in the summer. We recommend finding a place to park and then to explore on foot: there is an excellent tourist office. Take the suggestions over lunch of those who know the town (Mark, Greg and maybe others), but don’t miss the monolithic church

Travel

The tonnellerie is on the left side of the D1089 going north-east from Libourne, about a 15 minute drive from Libourne station. The guest car park is to your right in front of the main building, which has a small door into the reception. Libourne is on the main TGV line from Bordeaux St Jean to Paris. If you decide to come by train please let us know when you book: we will try to organise you a lift from and back to the station.

Our lunch restaurant is about a 10 minute drive back down the D1089, turning left into Pomerol then on into the hamlet of Catusseau.

The wine tasting is at the château in Lussac (Saint-Émilion), another 15 minutes or so by car from the restaurant: the route takes you past the famous (though remarkably low-key) Château Petrus: those sans a Platinum Amex card need not stop there.

Château Rose Perrière in turn is about 15 minutes from Saint-Émilion itself (which is 10 minutes from the restaurant for those skipping the château.) In Saint-Émilion the best places to park are usually found by approaching the town at the North end and from the roundabout on the D243 turning onto the Avenue de Verdun: there is parking on your left side close to the centre and the tourist office. We expect the town not to be too busy, but if we are wrong there is a hack the locals use: continue east on the D243 from aforesaid roundabout and turn right onto the Chemin des Fossées: park up there and walk into town through the Porte Brunet.

We suggest you put the full addresses into your satnav.

We are happy for members and guests to take in the full itinerary as above, or to skip the Tonnellerie and Château and just come for lunch and company in Saint-Émilion, as we know one or two people who are coming have been before and places on the Tonnellerie tour are limited. Saint-Émilion has innumerable opportunities for wine tasting.

On the other hand, if you are coming from afar or want to make sure you explore more fully, there are many excellent places to stay overnight in Saint-Émilion. (The château La Rose-Perrière also offers some accommodation.)

We are looking forward to another successful event and hope many of you can join us.

The Committee 27 March 2026

The weekend of 20th March saw members and friends besieging – or rather hiking round – the Cité of Carcassonne on a trail enhanced by the historical knowledge of our guide, Cambridge alumnus Peter Elliot. The restaurant Adélaïde lifted our hunger very satisfactorily, such that the Dame Carcas might have sounded the bells.

The previous day, after a rowdy bar group in our Limoux lunch venue had been silenced, Peter finished elaborating the fascinating history of the stolen art treasures of the Galeries Lafayette family and other entrepreneurial Jewish families in France. The paintings stolen included fine impressionist, expressionist and fauvist works, regarded by the Nazis (with the possible exception of Göring) as degenerate but nonetheless registered in typical bureaucratic detail. Their recovery is still however not totally complete. Peter’s book ‘Looted’ covers the history of these thefts in detail -see link below.

A visit to the cave of Family Antech in Limoux enabled us to sample and purchase the unique and bubbly wines of the area.

All in all, another enlightening and convivial weekend – for which we thank Greg for his fine organisation and Peter for his lucid and entertaining presentations.

Looted!: The Nazi Art Plunder of Jewish Families in FranceAmazon.frhttps://www.amazon.fr › Looted-P…

Dear member or associate,

Our first event of 2026 will be a two day visit to the Aude Department combining a lunch, art history talk and wine tasting in Limoux with an exploration of the UNESCO World Heritage site – the Cité de Carcassonne.

Please note that this event is just two weeks away: apologies for the short notice. Members are welcome to join us on either or both of the two days and could make a full weekend of it by staying in the region on the Sunday. Please confirm to Greg Hawes (hawesgv@hotmail.com or 07 86 37 78 71) by Saturday 14 March if you are coming and if you wish to book for the Friday lunch, wine tasting, Saturday lunch – or all three. Guests, as ever, are very welcome.

Limoux is the region where the delicious blanquette de Limoux sparkling white wine is made. If you don’t know the difference between blanquette and crémant this is the perfect opportunity to discover it.

We will start with lunch on Friday 20 March at the Grand Café in the centre of Limoux, (25 Place de le République, 11300 Limoux). It serves a wide choice including an excellent ménu du jour at €20. Please meet there from 12h00 for lunch at 12h30. (See https://www.legrandcafelimoux.fr/ for more detail)

Peter Elliott, a Cambridge alumnus living in the Aude who has joined our events in the past, has kindly offered to give an illustrated talk to us after lunch about the Jewish families who founded Galeries Lafayette and the fate of their art collections under Nazi occupation in WWII.

After lunch we will make the short trip (2.3 km) to the caveau of Maison Antech at 9 Rue Dewoitine 11300 Limoux for our tasting at 15:30. In the words of our hosts “la dégustation est offerte, et ce sera un plaisir de vous faire découvrir notre gamme dans un cadre convivial”.

Limoux is an historic town on the Aude river about 30 Km south of Carcassonne. Limoux is signposted from the A61, which bypasses Carcassonne. Limoux and Carcassonne are both also reachable by train, Carcassonne itself being a stop on the Toulouse – Montpellier main line with Limoux 30 minutes by train from Carcassonne.

Friday evening can be spent however you choose. There are hotels in Limoux and many more in Carcassonne, which also has cheaper options a short trip from the Cité including two Ibis hotels. We suggest you try La Demeure de la Cité by Jean Bacou, which is a self service style hotel, reasonably priced (try booking through Agoda) including breakfast.

On Saturday Peter Elliott (who also has a keen interest in the history of Carcassonne) will also act as our guide to the Cité and fill us in on the history of Carcassonne. Meet at the main gate at the entrance to the Cité itself at 10h30 please. There is a large car park below the main entrance and the Cité signposts will lead you to it.

Peter’s tour will be a walking one and will end with lunch around 12h15 at Restaurant Adelaide. It will deliberately not take in the Ramparts and the Chateau de Comtal, both of which involve some climbing and descending stairs. For those able to explore them it is intended that we make use, after lunch, of the excellent tourist office tour with audio guide in English which costs €13 per person (maybe less with group discount).

For details of this restaurant see: https://www.tripadvisor.fr/Restaurant_Review-g187151-d1334776-Reviews-Restaurant_Adelaide-Carcassonne_Center_Carcassonne_Aude_Occitanie.html

For those interested in staying longer in the area, the separate bastide at Carcassonne, outside the Cité, is well worth a visit.

We are looking forward to a very convivial first event this year and hope many of you can join us.

The Committee 7 March 2026